A delicious new Sauvignon Blanc release from one of our favorite Napa Valley winieries. Only 250 cases produced - hurry.
Beauty, brains and depth of character, this summer stunner has it all. Loads of ripe on-the-tree mango fruit, guava and nectarine are laced with tropical spices and complex minerality. Vibrant fresh fruit flavors are creamy textured and tantalizing while the wine holds your gaze with a steady beam of acid. Perfectly proportioned and seamlessly fitted, the Lewis 2019 Sauvignon Blanc finishes with notes of vanilla, lime, exotic mineral spice, and endless intrigue.
One of the best Napa Valley Sauvignon Blancs we've discovered.
The Altamura 2016 Sauvignon Blanc comes from the winery's 4-acre 18-year-old dry-farmed vineyard which sits at an altitude of 850 feet. The wine is fermented and aged in new French oak barrels for 18 months resulting in a wine of great depth and complexity, displaying the flavor and textural profile more like a white Bordeaux than a California Sauvignon Blanc. Very limited production of 500 cases.