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Roar 2021 Sierra Mar Vineyard Pinot Noir, Santa Lucia Highlands
6557195829330
$ 75.00
ROAR makes some of the best and hardest to get new Pinot Noirs in California. The Sierra Mar Vineyard is a rare Pinot sold out at the winery.
previous vintage 97 Points Wine Enthusiast "Editor's Choice": "Rich and ripe in aromas of red cherry, caramel and oak, this bottling is made elegant and complex from the crushed slate and stony qualities that thrive throughout. A concentrated Bing cherry flavor rings on the bonedry palate, lifted by mint and more chiseled stone. This is amazingly ripe and delicious, yet hewn with impressive minerality."
...A top producer in the Santa Lucia Highlands, Roar is run by Gary and Rosella Franscioni, with the wines now made by Scott Shapley as of the 2013 vintage (they were previously made by Ed Kurtzman). This is fantastic lineup of Chardonnays and Pinot Noirs.
ROAR is owned by Gary & Rosella Franscioni, who planted and own the famed Rosella's Vineyard, Gary's Vineyard and Pisoni Vineyard in California's Central Coast.
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94 Points Robert Parker: "Medium ruby-purple, the 2020 Pinot Noir Comptche Ridge is scented of pomegranate, blueberry, tea leaves, mushrooms and forest floor. The medium-bodied palate offers an intense core of perfumed berry fruit supported by grainy tannins and bright acidity, and it finishes long and sapid. Drink it now for its plush, alluring fruit."
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Arista 2019 Ferrington Vineyard Pinot Noir, Anderson Valley
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The Ferrington Vineyard Pinot Noir is a dark and intense wine from one of the most historic vineyards in the famously cool Anderson Valley. On the nose, the wine shows great complexity with notes of brambly wild berry, forest floor, cola, pencil shavings, and blackberry preserves, backed up with classic secondary aromas of ground cinnamon, cedar, and Griotte cherry. The intensely floral nose is accompanied by flavors of bright red raspberry, black pepper, toasted herbs, and tart bing cherries. The mid-palate is silky and rich, leading into a long, layered finish.
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