Another great new release from Dave Phinney at Orin Swift - extremely limited. Fragile is the inaugural rosé release from Orin Swift's Department 66 winery in Maury, France.
Pale salmon in color with a cherry blossom fringe, the wind brooms with perfume floral notes, blood orange zest, any hint of wild aniseed.casually acidic with soft Celine notes on the entry, the wind is vibrant and bright with dance read current flavors, crystallized strawberries, and a pink grapefruit court. And incisive finish with red berry skin extract is balanced with clean and lifting acidity.
Blend: predominately a blend of Grenache with small percentages of Syrah and Carignan.
$ 47.99 $ 52.00
Domaines Ott is the king of French roses. This is the wine The New York Times dubbed "the summer drink to be seen with!" Order while supplies last.
Hand-picking, extremely selective sorting and delicate pressing of the grapes, and finally maturing in oak barrels, are just some of the reasons why Domaine Ott Rose has a reputation of being "the finest rose in the world." A delicious blend of Cabernet Sauvignon, Grenache and Cinsault. Domaines Ott's winery is located on a former dwelling of the Counts of Provence, a superb 18th century country house in Provence. The surrounding estate, entirely carved into the rocky land by Marcel Ott, his children and grandchildren, has been remodeled and replanted several times over.
New release of Heidi Barrett's Rare Paradigm Rosé of Merlot! Perfect for summer. An exclusive.
"Our Rosé is made of 100% Merlot grapes from our Oakville Estate. The color is a beautiful pale salmon pink. The aromatics are clean and fresh of strawberries, honeysuckle, and pink grapefruit. Crisp acidity and flavors that match the aromas carry the wine across the palate. Refreshing and easy to drink, this wine is very enjoyable."
Limited new release of one of California's hottest rosés! Red Car makes one of our favorite summer sippers.
A true vin gris in style, grapes for Red Car's 2016 rosé were whole cluster pressed and fermented bone-dry without seed or skin contact. Cool-climate, true Sonoma Coast vineyards inform the invigorating style with the with the biodynamically-farmed Bybee Vineyard contributing the majority of the fruit.
Tasting Notes: "A dashingly light shade of pale melon-pink and with an aromatic profile of tangerine oil, pink grapefruit, and bing cherries. Cool-climate West Sonoma Coast vineyards give the wine its hallmark style."