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Michel Gassier 2010 'Lou Coucardie" Rouge, Rhone
$ 27.99
A fantastic new release from Michel Gassier - limited.
94 Points Robert Parker: "The 2010 Costieres de Nimes Chateau de Nages Lou Coucardie is somewhat of an experimental cuvee launched a few years ago by Michel Gassier and his consultant, Philippe Cambie. It is a selection of very old vines and is a blend of 60% Mourvedre, 30% Grenache and 10% Syrah. The wine is aged in small barrels, of which 50% are new. Its black/purple color is accompanied by notes of mint, blueberry and blackberry liqueur, incense, camphor and charcoal. This amazing tour de force should age nicely for 10+ years."
For four generations, the Gassier family has been working in the Costieres de Nimes, and Michel Gassier and his American wife are the most recent proprietors of these biodynamically farmed vineyards. Gassier has quickly become a reference point for what can be achieved in this area just south of Chateauneuf du Pape. This 175-acre estate also produces some terrific white wines as well as a handful of other reds that I have reviewed previously. They should not be missed!
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Caymus 2016 Cabernet Sauvignon, Napa Valley
$ 79.99 $ 85.00
New release
New release of Caymus' 2016 Cabernet now available!
previous vintage 94 Points Robert Parker: "The Cabernet Sauvignon Napa Valley has a dense opaque purple color, a kiss of blackberry and cassis fruit, a full-bodied mouthfeel with ripe tannin and a long finish. It is very Caymus in its immediate accessibility, but has plenty of staying power and depth. This is lush, full, intense and pure. Drink it over the next 15 or so years."
Caymus Vineyards produces two Cabernets Sauvignons – a “Napa Valley” and the venerable “Special Selection”. Both Cabernet bottlings have aromas and flavors which can only be achieved through “hang time” – a technique which chances the loss of crop if early winter sets in. Leaving the fruit to “hang” on the vine unusually long develops suppleness, increases color, and matures the tannins of the grapes. The wines are abundant in textural tannins yet soft as velvet. Crop thinning, allowing measured sunlight to reach the vine’s fruit zone, and waiting for increased ripeness are all part of our viticultural practices. Caymus Cabernets offer a wide array of aromas and flavors including cocoa, cassis and vanilla.
Disciples 2016 Red, Napa Valley
$ 44.99
New release!
The third vintage of Dave Phinney's Disciples Red, the 2015 has arrived. The new Prisoner! Limited.
previous vintage 94 Points Robert Parker: "The Disciples Proprietary Blend, which is made from 93% Zinfandel and 7% Petite Sirah tips the scales at 15.7% alcohol. The Zinfandel plantings date from the 1880s and were better known as the source for Biale’s Old Crane Zinfandel. This wine displays spicy, peppery steak tartare, roast Provençal herbs, and briary black cherry and blackberry fruit. It has terrific body, length, richness and viscosity. It is a sensational Zinfandel to drink over the next 5-7 years."
From the new winery The Crane Assembly, the Disciples Red has quite a back story. In August of 2012, four friends (Dave Phinney, Darryl Browman, Kevin A. Fox and Bryan D. Sandoli) stood in the middle of a block of hundred year old Zinfandel. The vineyard was planted by George Beldon Crane in the late nineteenth century and is one of the icons of the Napa Valley. Hours earlier they had signed the paperwork to buy the vineyard and it was just in the nick of time...they picked the grapes the next morning. Since that first year wines were made from our G.B. Crane Vineyard under the el Coco label and the GB Crane label.
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