A new great-value Petite Sirah from the folks at PlumpJack's Odette Estate. Limited.
The Adaptation 2017 Petite Sirah Napa Valley is loaded with depth, superior concentration and a multitude of layers. It possesses aromatics of blackberry jam, plums, violets, and hints of brown sugar and nutmeg followed by raspberries, cloves and smoky oak on the palate.
A new great-value Cabernet Sauvignon from the folks at PlumpJack's Odette Estate. Limited.
Great Cab doesn’t need to cost a fortune. Adaptation is the elegant left overs from 100 point power house Odette. Layered with black fruits, floral tones and spice. Today, winemaker Jeff Owens and his winemaking team continue to produce awarding-winning cabernet sauvignons from the Stags Leap District estate vineyard that encapsulate the inspiration for the property – combining power and elegance, while simultaneously showcasing the unique properties of the AVA. Pick up a couple cases and drink easy.
The 2018 Adaptation Cabernet Sauvignon is opaque purple in color, presenting notes of wild blackberries, luxardo cherries, plums, crÃ¨me de cassis with hints of fresh spring flowers. This full bodied expression displays beautiful ripeness with elegant, very fine, well integrated tannins and a gorgeous silky texture. Built for near term appreciation and long term potential, this forward, upfront and approachable style can be enjoyed over the next decade+.
95 Points - limited
CADE is Plumpjack's hot new winery on Howell Mountain. Limited.
95 Points Antonio Galloni (Vinous): "The 2018 Cabernet Sauvignon Estate is a total knock-out. Winemaker Danielle Cyrot has done a tremendous job taming the Howell Mountain tannins. There is still plenty of power and structure, but all the elements are so well balanced here. Inky dark red fruit, iron, new leather, blood orange, spice, a kiss of new French oak and game build in an opulent, brooding Cabernet loaded with personality."
95+ Points Jeb Dunnuck: "The 2018 Cabernet Sauvignon Estate comes all from the estate on Howell Mountain and is 87% Cabernet Sauvignon, 6% Malbec, and the balance Merlot and Petit Verdot. More blue fruits, bay leaf, candied violets, orange blossom, and floral notes emerge from this full-bodied beauty, which reveals a rounded, sexy texture, polished tannins, and a great finish. Give bottles just a few years in the cellar and it's going to keep for 15+."
Brix26 Inside Scoop: PlumpJack's new winery, CADE, is up on Napa Valley's Howell Mountain and is turning out some fantastricly rich mountain Cabernets. On your next visit to the Napa Valley we recommend a visit to taste their wines from the stunning views at the winery.
CADE is Plumpjack's hot new winery on Howell Mountain. Limited.
This Cade 2021 Sauvignon Blanc is filled with a gorgeous perfume of honeyed pears, guava, lemon grass, pink grapefruit and a waft of lemon lime soda. The palate is full of tropical flavors and delicate kiwi plus a greatintensity of lemon and lime citrus flavors. The semillon and viognier added to the blend invoke another level of complexity with flavors orange blossom and lemon curd. The barrel fermentations add a satiny texture, density and viscosity to the mid-palate of the wine. The concrete adds a touch of flint and mineral to the finish of the wine while the stainless steel fermentations preserve the natural Sauvignon Blanc aromatics, the racy backbone and the zesty crispness..
Brix26 Inside Scoop: PlumpJack's new winery, Cade, is up on Napa Valley's Howell Mountain and is turning out some fantastricly rich mountain Cabernets. On your next visit to the Napa Valley we recommend a visit to taste their wines from the stunning views at the winery.
95 Points Parker
The Odette 2018 Cabernet Sauvignon is the new release from the newest winery from PlumpJack. One of the highest-scoring Cabs from a stellar vintage.
96 Points Jeb Dunnuck: "Moving to the two reds, the Odette 2018 Cabernet Sauvignon Estate is brilliant all the way, offering a smorgasbord-like bouquet of blueberries, raspberries, spring flowers, cured meats, tobacco, and assorted other spicy, floral nuances. I always find a subtle red fruit and mineral character in top Stags Leap Cabernet, and this beauty has it in spades. Full-bodied on the palate, this pure, plush, sexy Napa Valley Cabernet has sweet tannins, no hard edges, and a great finish. Seemingly all about sweet fruit and texture, it's nevertheless going to evolve for 20-25 years."
Tucked into the dramatic palisades of the Stags Leap District, sits Odette Estate on 45 voluptuous acres. As the newest addition to the beloved region, Odette looks to serve as a "breath of fresh air" to the historic District. Contemporary architecture and design, paired with a contemporary stance on environmental responsibility, Odette is symbolic of the future of Stags Leap. With its two sister properties, PlumpJack and CADE (located in Oakville and Howell Mountai respectively), Odette rounds out the trio of wineries committed to producing full-bodied Cabernet Sauvignons that are notable for the combination of power and elegance, while simultaneously showcasing the unique properties of the AVA."
The Odette 2018 Reserve Chardonnay is the new release from the newest winery from PlumpJack. Extremely limited.
94 Points Jeb Dunnuck: "Rocking levels of caramelized apples, pineapple, brioche, honeysuckle, and toasty nuances emerge from the Ogette 2018 Chardonnay Reserve, and this medium to full-bodied beauty has a round, supple, plush mouthfeel and a great finish. I don't think it's going to make old bones, but it's one seriously delicious Chardonnay that should keep for 2-4 years."
This wine is crafted from the famed Hudson Ranch off of Henry Road in the Carneros AVA of Napa Valley. 2018 marks the first year with the addition of Block 6S paired with our select rows in Block 5BS. This unique new block planted in sandy soil, adds to the overall depth and complexity bringing verve and energy to the palate. The adjacent blocks are both planted to Odette Estate Winemaker Jeff Owens’ favorite clone, “old shot wente”, also referred to as “chicks and hens”.
Robert Parker: "...Tucked into the dramatic palisades of the Stags Leap District, sits Odette Estate on 45 voluptuous acres. As the newest addition to the beloved region, Odette looks to serve as a "breath of fresh air" to the historic District. Contemporary architecture and design, paired with a contemporary stance on environmental responsibility, Odette is symbolic of the future of Stags Leap. With its two sister properties, PlumpJack and CADE (located in Oakville and Howell Mountai respectively), Odette rounds out the trio of wineries committed to producing full-bodied Cabernet Sauvignons that are notable for the combination of power and elegance, while simultaneously showcasing the unique properties of the AVA."
95 Points - limited
New release of Plumpjack's Oakville Estate Cabernet, the new 2018 is another classic Napa Cabernet - limited.
94+ Points Robert Parker: "Composed of 88% Cabernet Sauvignon, 7% Malbec and 5% Petit Verdot, the Plumpjack 2018 Cabernet Sauvignon Estate displays a deep garnet-purple color and fragrant notes of Black Forest cake, crème de cassis and wild blueberries with nuances of red roses, Chinese five spice, camphor and black olive plus a hint of charcoal. Full-bodied, the decadently rich fruit has impressive freshness lifting the palate along with firm, finely grained tannins, finishing long and fragrant."
94 Points Jeb Dunnuck: "Moving to the two Cabernet releases, the Plumpjack 2018 Cabernet Sauvignon Estate is based on 88% Cabernet Sauvignon, 7% Malbec and the rest Petit Verdot, all from Oakville fruit. Promising yet restrained notes of ripe currants, tobacco leaf, sharpened #2 pencils, and chocolate give way to a full-bodied Cabernet that has sweet tannins, a layered, elegant texture, plenty of mid-palate depth, and a great finish. This rich, concentrated 2018 can be drunk today with ample pleasure or cellared for 15-20 years or more."
...This famed estate on the Oakville crossroads, which was once the Villa Mt. Eden winery, where Nils Venge made a succession of profound wines in the 1970s, is now owned by the Getty family and called Plumpjack. These are always among my favorite wines in Napa Valley, as they are consistently well-crafted and represent the best of the Oakville corridor."
New release of Plumpjack's Oakville Estate Merlot - limited.
95 Points Antonio Galloni (Vinous): "The Merlot is aromatically expressive and dense, a combination that is hugely appealing. Sage, mint, licorice, chocolate, lavender and black cherry jam run through this large-scaled, beautifully resonant Merlot. The interplay of elements here is really quite striking. There is quite a bit to look forward to. A dollop of Malbec rounds out the blend."
92 Points Robert Parker: "Containing a 4% splash of Malbec, the deep purple-black colored 2016 Merlot opens with notions of chocolate-covered cherries, plum preserves, spice cake and black pepper with hints of garrigue and wild sage. Full-bodied and boldly fruited in the mouth, the juicy black fruit is well framed by rounded tannins and oodles of freshness, finishing long and spicy."
New release of Plumpjack's Reserve Chardonnay - limited.
The PlumpJack Reserve Chardonnay 2020 is a fantastic Napa Chardonnay. Aromas of white peaches, pear, orange blossom and warm apple pie filling are followed on the palate with flavors of Fuji apples, cinnamon stick and lemon curd. Very pleasant to drink now but the acidity gives it room to age.
Plumpjack opts not for the typical profile of Napa Chardonnay with this bottling, but for the "alternative," without malolactic fermentation, and the attendant buttery palate profile. The winery's vintage note explains: "The cooler Carneros site imparts this wine with fresh green apple and Bartlett pear on the nose, while the warmer St. Helena site lends to some tropical notes. The Carneros vineyard also gives this wine a beautiful, bright, lively acidity, which is balanced by the creamy, rich texture of the St. Helena fruit. A touch of oak gives the wine traces of vanilla, flint, and spice."