Talley 2018 "Rosemary's Vineyard" Pinot Noir, Arroyo Grande
$79.99
Talley 2018 "Rosemary's Vineyard" Pinot Noir, Arroyo Grande
96 points
One of the Central Coast's most prized Pinot Noirs - limited.
96+ Points Jeb Dunnuck: "The 2018 Pinot Noir Rosemary's Vineyard is more aromatic, with beautiful black raspberry fruits, notes of scorched earth, crushed flowers, and flinty minerality, medium to full body, beautiful balance, and an elegant, seamless style that carries stunning length on the finish."
96 points
One of the Central Coast's most prized Pinot Noirs - limited.
96+ Points Jeb Dunnuck: "The 2018 Pinot Noir Rosemary's Vineyard is more aromatic, with beautiful black raspberry fruits, notes of scorched earth, crushed flowers, and flinty minerality, medium to full body, beautiful balance, and an elegant, seamless style that carries stunning length on the finish."
96 Points Antonio Galloni (Vinous): "Deep garnet. Fresh red and dark berry, floral and exotic spice qualities on the assertively perfumed nose, along with suggestions of cola, smoky minerals and succulent herbs. Shows superb clarity and spicy lift to the juicy cherry, raspberry and boysenberry flavors, which slowly deepen and turn spicier through the midpalate. Closes extremely long, smooth and precise, with resonating florality and a sweetening suggestion of vanilla. All destemmed fruit and 35% new French oak."
94+ Points Robert Parker: "A barrel sample, the 2018 Pinot Noir Rosemary's Vineyard has a pale to medium ruby color and bombastic scents of raspberry, strawberry, rhubarb and pomegranate preserves with accents of blood orange, potpourri, dried flowers, tree bark and amaro. Light to medium-bodied, the palate is bright, lively and intensely flavored with loads of floral nuance, a gentle frame and that classic, bright Talley freshness, finishing on a potpourri note."
previous vintage 95 Points Antonio Galloni (Vinous): "Limpid ruby-red. A highly complex bouquet evokes red berry and cherry preserves, along with building Asian spice, candied rose, vanilla and smoky mineral accents. Shows superb delineation on the palate, offering lush, spice-tinged red fruit liqueur, cherry cola and spicecake flavors that pick up a sexy floral pastille nuance with air. Finishes extremely long and lively, with fine-grained tannins lending shape and grip to lingering raspberry and exotic spice notes. I'd happily pour this alongside plenty of Grand Crus from Vosne-Romanée that go for three times the price, if not more. 35% new French oak."
Overlooking the Pacific Ocean and surrounding Rosemary Talley’s home, Rosemary’s Vineyard is the coolest site at Talley Vineyards and produces exceptional pinot noir with bright flavors, firm structure and refreshing energy.
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96 points
One of the Central Coast's most prized Pinot Noirs - limited.
96+ Points Jeb Dunnuck: "The 2018 Pinot Noir Rosemary's Vineyard is more aromatic, with beautiful black raspberry fruits, notes of scorched earth, crushed flowers, and flinty minerality, medium to full body, beautiful balance, and an elegant, seamless style that carries stunning length on the finish."
96 Points Antonio Galloni (Vinous): "Deep garnet. Fresh red and dark berry, floral and exotic spice qualities on the assertively perfumed nose, along with suggestions of cola, smoky minerals and succulent herbs. Shows superb clarity and spicy lift to the juicy cherry, raspberry and boysenberry flavors, which slowly deepen and turn spicier through the midpalate. Closes extremely long, smooth and precise, with resonating florality and a sweetening suggestion of vanilla. All destemmed fruit and 35% new French oak."
94+ Points Robert Parker: "A barrel sample, the 2018 Pinot Noir Rosemary's Vineyard has a pale to medium ruby color and bombastic scents of raspberry, strawberry, rhubarb and pomegranate preserves with accents of blood orange, potpourri, dried flowers, tree bark and amaro. Light to medium-bodied, the palate is bright, lively and intensely flavored with loads of floral nuance, a gentle frame and that classic, bright Talley freshness, finishing on a potpourri note."
previous vintage 95 Points Antonio Galloni (Vinous): "Limpid ruby-red. A highly complex bouquet evokes red berry and cherry preserves, along with building Asian spice, candied rose, vanilla and smoky mineral accents. Shows superb delineation on the palate, offering lush, spice-tinged red fruit liqueur, cherry cola and spicecake flavors that pick up a sexy floral pastille nuance with air. Finishes extremely long and lively, with fine-grained tannins lending shape and grip to lingering raspberry and exotic spice notes. I'd happily pour this alongside plenty of Grand Crus from Vosne-Romanée that go for three times the price, if not more. 35% new French oak."
Overlooking the Pacific Ocean and surrounding Rosemary Talley’s home, Rosemary’s Vineyard is the coolest site at Talley Vineyards and produces exceptional pinot noir with bright flavors, firm structure and refreshing energy.
Normal shipping via Fedex or UPS Ground will range from 3 business days (West Coast) to 7 business days (East Coast). If you would like Overnight shipping, please email or call us immediately for options. Please note, expedited shipping such as "2 day air" is for transit time only, this does not include processing time and therefore does not guarantee a specific delivery date. Our ability to respond to expedited requests depends on the particular wines’ availability. We work with many small-production wines which, if not in stock may need to be acquired direct from the winery and may not be available for shipping for several days after your order is placed.
If you have any important time constraints on your order (birthday, anniversary, dinner party, holiday, etc) please email us at info@brix26.com with your order number. Thanks for your understanding.
