Fantastic new release!
With the 2014 vintage, Rombauer enters the top-tier of Napa Cab producers. Widely known for having one of California's most popular Chardonnays, their Cabernet is now top-notch.
Made from estate fruit as well as fruit from select growers, Rombauer's Cabernet Sauvignon is sourced from Stags Leap District, Atlas Peak, Mount Veeder, St. Helena, Calistoga and Rutherford AVAs. The Cabernet Sauvignon is complemented by inclusion of 11% Petit Verdot, 5% Cabernet Franc, and 5% Merlot and the wine aged in 70% new French oak for 17 months before bottling.
New Release of Rombauer's coveted Zinfandel!
The Rombauer Vineyards 2015 Zinfandel captures the essence of California Zinfandel with this ripe, fruit driven wine. It is filled with aromas of boysenberries, raspberries and wild berries. The wine is loaded with flavors of ripe, zesty wild berry and blackberry jam that picks up spicy, peppery notes. It finishes with a fantastic burst of fruit and concentrated berry flavors. A blend of Zinfandels from Rombauer's vineyards: 59% Amador, 24% Napa, 11% Lake, 6% El Dorado.
CA's most popular Chardonnay
New Rombauer 2015 Chardonnay Carneros now available!
Rombauer Vineyards' 2015 Carneros Chardonnay has enticing aromas of bright citrus and melon are layered with spice, vanilla and a touch of butter. Vibrant flavors of mango and guava meld with vanilla and soft spice on the creamy, rich palate. The finish is juicy and satisfying with refreshing acidity that makes you crave another sip
True Chardonnay fans have Rombauer at the top of their list year in and year out. The new release of the Rombauer Carneros Chardonnay is golden yellow color with a pale hue. Seductive aromas of peach, melon, and citrus are balanced with honeysuckle and vanilla. On the palate, flavors of pears, peaches and melons are backed with lively acidity. A nice touch of vanilla-scented oak provides an added flavor dimension. The creamy palate has a lingering finish of melon and citrus fruit with a satisfying buttery complexity. Our favorite pairing for this wine includes scallops in a cream sauce, pasta carbonara, chicken risotto and Cornish game hen. Harvested at 25 Brix.
New release of Rombauer Merlot!
Enticing and lively red color; beautifully aromatic with black cherry and ripe plum. On the palate a purity of blackcurrant, cedar and mint flavors blend together seamlessly. Soft and supple, this wine has a medium-bodied mouth-feel with plush tannins that integrate with the generous finish. The Carneros region with its climate and clay soils allows us to produce a Merlot which is true to the varietal’s characteristics. The longer growing season allows the fruit to reach maturity slowly, giving us fruit which is soft and elegant, yet rich and full flavored.