The Return of the Black Chicken! One of California's most sought-after Zins is back.
previous vintage 94 Points Robert Parker: "The Zinfandel Black Chicken (its name coming from the code name used when ordering a jug of Zinfandel during the Prohibition era) is another relatively big-boned Zinfandel at 15.3% alcohol. Gorgeously proportioned, textured and almost chewy, this stunningly hedonistic and fleshy, flamboyant Zinfandel delivers abundant glycerin, fruit, quality and personality. Drink it over the next 7-8 years. ..One of the top Zinfandel specialists in Northern California, Robert Biale’s 2014 Zinfandels are all relatively large-scaled wines, ranging from the mid- to upper-14% alcohol levels to mid-15s."
Since 1937, the Biale family has grown Zinfandel along with assorted other varieties on their farm just outside the town of Napa. Their Zins are famous for a certain breed of intensity and power- the kind you get when you restrict yields to only the best, most concentrated, fully ripe fruit each vintage. "Black Chicken" gets its name from Aldo Biale, who used the name as a code word when he started making the wine on the sly in the '40s and didn't want other members of his family to know. Black Chicken is primarily sourced from Biale's Oak Knoll District ranch estate. Grab some of this limited gem before it disappears!
One of the best value boutique Zinfandels in California! An intense, fruit-filled wine you expect to cost at least twice as much. If you have yet to try a Zin from Lodi, this is the one!
The Klinker Brick Old Vines Zinfandel is produced from an amalgam of 14 different vineyard blocks, ranging in age from 35 to 110 years old. This vintage saw lower yields than 2005, producing a wine that is both complex and bold. Showing typical Klinker Brick cherry/berry/plum fruit components with aromatic spices on the nose, this wine is incredibly well balanced with a silky smooth texture and a long lingering finish. One of their best!
A perennial best buy in Napa Valley Zinfandel!
The Beuhler 2015 Napa Valley Zinfandel is a mix of their estate vineyards and grapes from other select Napa Valley high quality, low-yielding vineyards. Dry-farmed for over 23 years, the 4.5 acre estate block consists of mature thirty-eight year old vines which typically give around 2.5 tons/acre of beautiful hillside Zinfandel fruit. Interspersed among the head-trained vines are a handful of Petite Sirah vines representing perhaps 5% of the total vines in this block. A traditional field companion to Zinfandel in pre-prohibition California vineyards, Petite Sirah contributes pepper, color, and tannin structure to the wine.
A fantastic value in Old Vines Napa Valley Zin! The Girard Old Vines Zinfandel Napa Valley is a blend of 76% Zinfandel and 24% Petite Sirah. Sourcecd from mountain vineyards that provide a rich flavor extraction, fruit-forward palate and wonderful layers of complexity from multiple soil types. One of our favorite Napa Zins under $30.
90 Points Wine Spectator: "Plump and briary, with appealing black cherry and spice aromas and ripe, supple raspberry and licorice flavors. Drink now through 2024."