Quintessa 2019 Properietary Red, Napa Valley MAGNUM (1.5L)
$545.00Quintessa 2019 Properietary Red, Napa Valley MAGNUM (1.5L)
98 points - limited
This is a rare Magnum (1.5L) of Quintessa Cabernet - limited.
Quintessa is one of Napa Valley's most collective Cabernets year-in and year-out and the 2016 is no exception. Extremely limited.
98 Points James Suckling: "Phenomenal aromas of crushed berries, forest fruit, mushrooms and iron. Medium to full body, with layers of soft and refined tannins that follow through to a be. . . READ MORE
98 points - limited
This is a rare Magnum (1.5L) of Quintessa Cabernet - limited.
Quintessa is one of Napa Valley's most collective Cabernets year-in and year-out and the 2016 is no exception. Extremely limited.
98 Points James Suckling: "Phenomenal aromas of crushed berries, forest fruit, mushrooms and iron. Medium to full body, with layers of soft and refined tannins that follow through to a beautiful finish. Extremely long and refined. This shows depth and structure with balance and harmony. Hard not to open the bottle now and drink it, but it appears to be closing down now. Needs four to five years to show it all."
97+ Points Robert Parker: "The Quintessa Proprietary Red Wine is blended of 89% Cabernet Sauvignon, 6% Merlot, 3% Cabernet Franc, 1% Petit Verdot and 1% Carménère, with all fruit coming from the Quintessa estate, and it aged for 20 months in 73% new French oak. Very deep purple-black in color, it comes bounding out of the glass like a pedigree pup with exuberant notions of crème de cassis, warm blueberries and black cherries with hints of redcurrants, kirsch, candied violets, crushed rocks, cigar box and fallen leaves plus a waft of truffles. Full, rich and beautifully laced with layers of floral notes and fragrant earth, the profound black and blue fruits build slowly in the mouth, achieving great energy and depth with a beautiful velvety frame, finishing long and perfumed."
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98 points - limited
This is a rare Magnum (1.5L) of Quintessa Cabernet - limited.
Quintessa is one of Napa Valley's most collective Cabernets year-in and year-out and the 2016 is no exception. Extremely limited.
98 Points James Suckling: "Phenomenal aromas of crushed berries, forest fruit, mushrooms and iron. Medium to full body, with layers of soft and refined tannins that follow through to a beautiful finish. Extremely long and refined. This shows depth and structure with balance and harmony. Hard not to open the bottle now and drink it, but it appears to be closing down now. Needs four to five years to show it all."
97+ Points Robert Parker: "The Quintessa Proprietary Red Wine is blended of 89% Cabernet Sauvignon, 6% Merlot, 3% Cabernet Franc, 1% Petit Verdot and 1% Carménère, with all fruit coming from the Quintessa estate, and it aged for 20 months in 73% new French oak. Very deep purple-black in color, it comes bounding out of the glass like a pedigree pup with exuberant notions of crème de cassis, warm blueberries and black cherries with hints of redcurrants, kirsch, candied violets, crushed rocks, cigar box and fallen leaves plus a waft of truffles. Full, rich and beautifully laced with layers of floral notes and fragrant earth, the profound black and blue fruits build slowly in the mouth, achieving great energy and depth with a beautiful velvety frame, finishing long and perfumed."
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