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Miura 2012 Pisoni Vineyard Pinot Noir, Santa Lucia Highlands
$ 64.99
A fantastic new small-production California Pinot! Miura Vineyards is a partnership between two U.C. Davis roommates, Emanuel Kemiji and Byron Kosuge. Kemiji has degrees in Economics and Spanish Literature, but also studied Viticulture and Oenongy at Davis. In 1989 he became the thirteenth American to pass the Master Sommelier exam, and one of only seven to date to pass on the first attempt. In the same year he was chosen "Sommelier of the Year" while Director of Wine & Spirits at he the Ritz-Carlton in San Francisco. In 1995, Kemiji decided to try his hand at winemaking, and formed Miura Vineyards.
A very juicy Pinot from this famed Central Coast site, favoring brightness and acidity over rich fat fruit. Ah, but fruit abounds, too--particularly strawberries and cranberries--balanced by tangy acid and a long, silken structure. Spice on the close keeps things interesting till the very last sip. A lovely Pinot to enjoy with exotic foods, try Moroccan lamb or chicken tagine. Only a few hundred cases were produced. Tiny production, hard to find, fantastic Pinot Noir to snap up while its available.
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A.P. Vin 2014 Rancho Ontiveros Pinot Noir, Santa Maria Valley
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previous vintage 93 Points Wine Spectator: "Big, smooth, rich and generous, displaying lively plum, wild berry and blackberry flavors that touch on jammy in a pleasing way. This picks up spice and nutmeg scents, showing a firmness that gives the flavors traction. Drink now through 2020."
A.P. Vin 2015 Rosella's Vineyard Pinot Noir, Santa Lucia Highlands
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New Pinot Release from A.P. Vin, one of Pinot's hottest up and coming labels and sourced from the famous Gary's Vineyard in the Santa Lucia Highlands.
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A.P. Vin is a small-production winery based in San Francisco. Winemaker/owner Andrew P. Vingiello started the company in 2003 and made it his full-time gig in 2005. The wines he makes are single-vineyard Pinot Noir from some of the best sites in California like this limited Rosella's Vineyard release from the Santa Lucia Highlands.
A.P. Vin 2016 Clos Pepe Vineyard Pinot Noir, Sta. Rita Hills
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New Pinot Release from A.P. Vin, one of Pinot's hottest up and coming labels and sourced from the famous Clos Pepe Vineyard in Santa Barbara's Santa Rita Hills appellation.
92 Points Wine Spectator: "Elegant and minerally, with concentrated dark fruit flavors that are full of rich cocoa powder and creamy accents. The lusciously spiced finish features powerful slate and savory accents. Drink now through 2021."
A.P. Vin is a small-production winery based in San Francisco. Winemaker/owner Andrew P. Vingiello started the company in 2003 and made it his full-time gig in 2005. The wines he makes are single-vineyard Pinot Noir from some of the best sites in California like this limited Garys’ Vineyard release from the Santa Lucia Highlands.
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