Fantastic new Zin release from Carlisle, one of our favorite small producers!
92 Points Antonio Galloni (Vinous): "One of the stars in this lineup, the 2018 Zinfandel (Sonoma County) is a fabulous appellation-level offering from Carlisle. Jammy dark cherry, plum, mocha, licorice, spice and menthol give this boisterous, juicy Zinfandel its racy personality. The 2018 is a blend from a number of sites including Rossi Ranch, Mounts, Teldeschi, Carlisle and Pagani, all top-notch, old-vine sites. This is such a joyous and delicious wine. I loved it."
Robert Parker: "...The personality-filled Michael Officer and his beloved Carlisle Winery & Vineyards continues to turn out a gorgeous portfolio of exuberant, lovingly made, stunningly fruity and outright beautiful wines from historic vineyards and iconic grapes that, until the last generation or so, had tended to be forgotten in the early days of California winedom, after the repeal of Prohibition."
One of the best value boutique Zinfandels in California! An intense, fruit-filled wine you expect to cost at least twice as much. If you have yet to try a Zin from Lodi, this is the one!
The Klinker Brick Old Vines Zinfandel is produced from an amalgam of 14 different vineyard blocks, ranging in age from 35 to 110 years old. This vintage saw lower yields than 2005, producing a wine that is both complex and bold. Showing typical Klinker Brick cherry/berry/plum fruit components with aromatic spices on the nose, this wine is incredibly well balanced with a silky smooth texture and a long lingering finish. One of their best!
93 Points WS
Always one of the favorite California Zins we carry.
93 Points Wine Spectator: "Plump and luscious, this is jam-packed with fruit. Lively blackberry, pepper and other spice box aromas lead to ripe and rich flavors of black raspberry, caramel and licorice. There are more complex Zinfandels, but few that are more enjoyable to drink. Drink now through 2022."
Wine Enthusiast: "You could use this as a teaching tool for classic Sonoma County Zinfandel. It's full-bodied, dry and spicy, with briary flavors of wild berries, mocha, tobacco, leather and exotic spices. More importantly, it's absolutely delicious. The grapes come from Seghesio's best vineyards in the Alexander and Dry Creek valleys. An astonishing value."
A perennial best buy in Napa Valley Zinfandel!
The Beuhler 2015 Napa Valley Zinfandel is a mix of their estate vineyards and grapes from other select Napa Valley high quality, low-yielding vineyards. Dry-farmed for over 23 years, the 4.5 acre estate block consists of mature thirty-eight year old vines which typically give around 2.5 tons/acre of beautiful hillside Zinfandel fruit. Interspersed among the head-trained vines are a handful of Petite Sirah vines representing perhaps 5% of the total vines in this block. A traditional field companion to Zinfandel in pre-prohibition California vineyards, Petite Sirah contributes pepper, color, and tannin structure to the wine.