6723365766
$ 89.99
97 Points - limited
The 2016 vintage was phenomenal for the Port houses of Portugal and the Cockburn's is one of the highest-rated of the vintage. Limited.
96 Points Wine Spectator: “This is quite primal, with lush waves of plum, blackberry and açai berry reduction rolling through, pushed by warm licorice and Black Forest cake notes. A substantial bass line thumps on the finish, showing plenty of sparkly spice and incense details hitting the top range. Best from 2030 through 2050."
$ 359.99
98 points
Chateau D'Yquem is perhaps the world's most sough-after wine. Each vintage is near perfection. This is a 375ml bottle.
98 Points Antonio Galloni (Vinous): "Tasting the 2019, I noticed that it has a slightly paler hue compared to recent vintages (though I never read too much into the colour of young Sauternes.) For certain, it has a highly-aromatic bouquet that is beguiling in purity, enticing aromas of honeysuckle and saffron, soon joined by camomile, white flowers and orange blossom. It has wonderful delineation and gains intensity with aeration. The palate is supremely well-balanced with fine bead of acidity. Very harmonious and armed with just the right amount of viscosity, this Yquem is surprisingly understated at first but gains presence, offering irresistible flavours of layers of honey, lemongrass, lemon thyme and orange pith. Yquem is so tempting in its youth, but I feel that this vintage will repay those with the nous to cellar for at least a decade
97 Points Decanter: " The 2019 vintage of Château d'Yquem has the highest proportion (45%) of Sauvignon Blanc in any modern Yquem. The Sauvignon Blanc adds to the freshness, acting as a great balance to the succulent, sweet and voluptuous palate. Intense peach and apricot, combined with lemon and orange zest, make this highly appealing to drink right away - an ideal vintage with which to start Yquem’s ‘lighthouse’ project. However, it would be a shame not to give this 10+ years maturation to see how it develops. Very well, I suspect."
97 Points Wine Spectator: "A special wine right from the start, this glistens with pure papaya, mango, white peach and mirabelle plum, joined by elderflower honey, toasted macadamia nut and orange blossom notes. Ends with a remarkably long finish. Sémillon and Sauvignon Blanc. Drink now through 2050."
$ 29.99
rare
A fantastic dessert wine from France. Montbazillac is known as a 'stunt double' for the much more expensive Sauternes. The rare "Madame" is only made in the finest of vintages and a tiny amount is produced - only 50 cases imported to the US. This a 500ml bottle.
Robert Parker: "... These wines will be nearly impossible to find, but I hope those few lucky enough to latch onto a few 500 ml bottles will lay some away and taste them against the greatest vintages of Chateau d'Yquem or Climens. An astonishing discovery!"
Brix26 Inside Scoop: Sauternes lies to the south of Bordeaux, while Montbazillac lies just East of this famous winegrowing center. While Sauternes is widely know as producing some of the world's finest and most expensive sweet white wines, Montbazillac produces wines that offer an almost identical taste and flavor experience but at a fraction of the price. The Chateau Tirecul La Graviere "Madame" 2003 is one of the highest-scoring wines to come out of the region at an unreal price. Not much gets imported to the US market however.
$ 29.99
rare
A fantastic dessert wine from France. Montbazillac is known as a 'stunt double' for the much more expensive Sauternes. The rare "Madame" is only made in the finest of vintages and a tiny amount is produced - only 50 cases imported to the US. This a 500ml bottle.
Robert Parker: "... These wines will be nearly impossible to find, but I hope those few lucky enough to latch onto a few 500 ml bottles will lay some away and taste them against the greatest vintages of Chateau d'Yquem or Climens. An astonishing discovery!"
Brix26 Inside Scoop: Sauternes lies to the south of Bordeaux, while Montbazillac lies just East of this famous winegrowing center. While Sauternes is widely know as producing some of the world's finest and most expensive sweet white wines, Montbazillac produces wines that offer an almost identical taste and flavor experience but at a fraction of the price. The Chateau Tirecul La Graviere "Madame" 2003 is one of the highest-scoring wines to come out of the region at an unreal price. Not much gets imported to the US market however.