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94 Points Robert Parker: "The 2006 Chardonnay McCrea Vineyard exhibits a light gold/green hue along with aromas of stone fruits, honey, orange zest (or is it tangerine?), and subtle wood spices. Full-bodied with beautiful texture as well as purity, and a long finish, it should drink well for 5-7 years...
Another impressive group of Chardonnays from Steve Kistler, these 2006s are unmistakably Burgundian in their aromatics, textures, and flavor profiles. Kistler has given up on the highly fashionable Dijon clones, relying on old California clones, primarily old Wente selections. He feels the same about Pinot Noir, using the Calera and other older California clones rather than the Dijon selections."